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Bonjour à tous! Ready for an unforgettable eco-friendly ski adventure in Sestriere, Italy? I'm your guide, and I'm thrilled to be sharing this journey with you. We're talking six people, a week of skiing, and a focus on the breathtaking beauty of the Italian Alps while respecting the environment.

Sestriere itself boasts a fantastic range of slopes, catering to various skill levels. For our group, let's focus on the moderate to challenging runs. There are plenty of blue and red pistes to keep everyone happy, while also offering opportunities for those seeking more exhilarating descents. We'll avoid the most strenuous black runs, prioritizing enjoyment over exhaustion.

Regarding the weather during ski season (typically December to April), expect crisp, clear days with plenty of sunshine. Prepare for cold temperatures, though, especially at higher altitudes. Pack layers, including thermal underwear, waterproof jackets, and warm hats and gloves. Evenings can be quite chilly.

The local cuisine is a delight! Think hearty pasta dishes, rich polenta, and delicious cheeses. We'll sample traditional Piedmontese specialties. You can expect to spend around €30-€50 per person per day on food and drinks, depending on your choices. A nice trattoria dinner could cost €50-€70 per couple, while a simple lunch is around €15-20 per person.

The people of Sestriere are welcoming and friendly, accustomed to international tourists. You'll find a vibrant atmosphere in the town itself, but expect a peaceful and scenic landscape on the slopes. The overall mood is relaxed, with a focus on enjoying the winter sports. You might hear Italian spoken most often, but English is widely understood in tourist areas.

Regarding transportation, we'll be using a combination of local buses (relatively inexpensive) and possibly a private shuttle for airport transfers. For a week, budget about €50 per person for transportation within Sestriere and surrounding areas. Airport transfers can be negotiated for around €200 total for the group.

As for cultural experiences, let's explore the charming village center of Sestriere. The architecture is distinctly Alpine, featuring charming wooden chalets and stone buildings. We can also organize a snowshoe hike through the nearby forests for a closer look at the beautiful pine trees. We could also look into a local event or perhaps a visit to a regional craft workshop if it aligns with the schedule.

Traditions in this region often involve hearty meals, gatherings around fireplaces, and an appreciation for the natural world. Expect to experience the slower pace of life, and the emphasis on community. The sounds of the slopes - the swoosh of skis, the chatter of other skiers, the occasional ringing of cowbells from distant farms – add to the atmosphere.

For accommodation, let's aim for eco-friendly lodging, perhaps a chalet or an apartment that has sustainability certifications. We can find options for about €100-€150 per person per night, leading to around €700-€1050 per person for the week.

Ski lift passes will vary based on the number of days, but expect to spend about €250-€350 per person for a week pass. Remember to check for potential discounts for group bookings in advance.

Finally, let's talk about costs. This is an estimate, as prices can fluctuate. A realistic total cost per person for this trip, including food, accommodation, transport, ski passes, and some activities, could range from €1500 to €2000.

This is just a starting point, and we can refine the details together, focusing on creating a truly memorable and sustainable ski holiday! Let's embrace the magic of Sestriere!